Allez Allez

I was brought to this private French place, Allez Allez, hidden in Tsim Sha Tsui district. So private, they didn't give you the address, but pick you up from the nearest convenient store instead. The decor was trying desperately to be French/European, I appreciated the effort, but for their prices, I strongly recommend them to hire a stylist.

Food was good though, started off with warm, crunchy outside but soft inside bread, with walnut & salsa dip.

Followed by pan fried duck liver in red wine sauce, which was rich & creamy

Seafood bisque, a tad to salty

The lamb with rosemary & mint sauce was so so, nothing we haven't tasted before

The beef steak was exquisite, tasty, tender and juicy. The roasted asparagus made a great accessory, either that or I had way too much red wine lol

It was the wrong season for strawberries, but they did it anyway, we ended up with this sour dessert. Yes, we didn't have a choice, they only offer one fix dinner course at a time

The cherub-laden namecard. Cute idea, but they could use (A LOT OF) improvements, both on the athmosphere & the food.

By the way, we were in a private room, charged a hefty amount, and we had to listen to the same darn song again & again & again for the whole 2+ hour course, the song kept playing on our minds long after, not in a good way

London, Baby

London's BIG BREAKFAST

It really was big, 2 servings of EVERYTHING, but I needed the fuel to hit London's High Street. So I promptly rejected my workmate's idea to share.

Chicken enchilada, my favorite Mexican, somewhere in Kingston

Tourists with a twist? My boss, trying to get Internet connection at dinner, the sombrero was a wifi access point? lol

Why is there NO Nandos in Hong Kong, can someone please please please get the franchise? Mr. Li? Anyone?

Juicy meat, smoky skin, hot, sour, tasty...just could not get enough of these Portuguese chickens! This one's from Frango

Ironically, our London workmates brought us to Cheers (where everybody knows your name). Isn't that an American pub? hehe...I had lots of screaming orgasms there (yep, tat's what the drink's called-SCREAMING ORGASM). I had fun sending the boys to the bar to get this drink (the bartenders are mostly female).

Imagine this: a cute guy saying to you "Can I have two Screaming Orgasms, please?" LOL

Queijo, Carne, Frango, Agua, Obrigada!

Yeah, those are the words we learnt when we were in Brazil. Queijo =Cheese, Carne = Beef, Frango = Chicken, Agua = Water, Obrigada = Thank you (for girls). We were pampered by good food in Brazil, a heaven for carnivores, salads and vegetable dishes are generally more expensive than meat.

We love this place: Bella Paulista

My Franca (Beef tenderloin Parmigiana, with fries, served with rice)

Liberdade sandwich: chicken fillet, yellow cheese, cream cheese, tomato, lettuce. It is yummiest hot sandwich I've ever had so far.

Augusta: beef tenderloin escalopes with onions, beans, rice & french fries. Did you see the amount of carbo side dishes? No wonder I could not get on with work after this, gulping down cups after cups (their cups are tiny) of Choco-cappuccino

The choco and cookie counter

Cakes...

and more cakes...

and more cakes!! I gained (opps lost) XX (private & confidential) lbs after this trip

The Black Dog
MAD MAD MAD Hot Dogs: with melted cheese, mashed potatoes, onions. Even their fries are drizzled with cheese powder. We also tried the local soft drink, Guarana


Cafe Paulista
chicken pastries, pão de queijo (local cheese bread), coxinha (chicken croquettes)

This is a lovely Italian place at the swanky Jardins district. Italian food is big in Brazil and to my surprise, people start dinner really LATE. We started around 10 pm, the restaurant was quiet until around 11:30 wow!

That was my first beef carpaccio. The waiters kept bringing you trays of food, you can decide to accept of decline. You will be charged for whatever you accepted.

The beef lasagna was the richest of the rich. It was officially the best lasagna I've ever had.

Churrascaria
All-you-can-eat barbecue places. There are buffet counters overflowing with food, and the waiters walking around offerring you barbecued meat dishes. I love stuffing myself up close to explosion, so I love churrascarias!


Japanese food is supremely popular in Brazil, due to its large Japanese community, the largest outside Japan. Look! I even found sushi at this churrascaria (I am loving the sound of it, should it go to my potential first born name list? lol), but this strawberry sushi kinda scared me.

Look at my plae, that was my second. I loveeee the sausages, the rice, the pasta, the deep fried items (don't blame me, I am from Indonesia, the land of deep fried fantasies)

At Daniel's Place in Santos
We were treated to a home-made lunch by Daniel's mum. We had super yummy chicken strogonoff (cream & ketchup sauce), served with rice and potato chips. Nothing's yummier than mommy's cooking. Thanks for the hospitality to Dan and family!

IN-TER-NET

The above bowl of decadent gastronomic pleasures gives a whole new meaning to the IN-TER-NET.
IN = INdomie (Indonesian Instant Noodles)
TER = TEloR (Indonesian for Egg)
NET = KorNET (Indonesian for Corned beef)
and they added a mountain of CHEESE

I know I could make this at home, but eating it at a local "Internet" shop, amongst the chain smoking, young, hip and happening locals, IS the real essence of this experience (It's a place to see & to be seen, Wiwid at Fatmawati).

Bakoel Koffie

As a part of my growing sense of nationalism, I always crave anything Indonesian. Every time I visit my home country, I went all Indonesian-Crazy, I just wanna eat Indonesian food, Indonesian snack, Indonesian dessert, drink Indonesian drinks, wear Indonesian traditional clothes, just Indonesian EVERYTHING.

Thus, for coffee, I wouldn't even as much as glance at Starbucks or Coffee Bean & Tea Leaf, I'd prefer something local. There are many lovely local cafes in Jakarta, and my sis, the true "drunk this-eaten that" Jakartanian, brought me to this delightful shop, Bakoel Koffie. I love the athmosphere, accented by local touches here & there. The huge blackboard behind me was full of coffee-related quotes from everywhere. My favorite one was "Chocolate, men, coffee, some things are better rich - anonymous".

Bakoel Koffie serves International selection of coffee as well as Indonesian ones. My sis and I ordered Indonesian Iced Coffee, Oreo cheesecake (too bad no Indonesian dessert available at that time), and kopi tubruk.

Bakoel Koffie Jl. Barito II, no. 11 Jakarta 12130 Indonesia, Tel: +62 21 7228353