Wanna crank your Indomie Goreng up a few notches?
Add 1 tbsp peanut butter mixed with 1 tsp hot water, freshly chopped chilli & a touch of lime juice.
My first breakfast in 2013.
Happy new year, everybody!
Ps. Excuse the iPhone photo, my DSLR is in Canon hospital :(
Subscribe to:
Post Comments (Atom)
7 comments:
What an idea!! Protein hit with the peanut butter too :p love it. Man, I haven't had indomie in ages! Got to pick that up soon again.
oops! and i forgot to say., HAPPY NEW YEAR!
And eaten with Siew Mai, never tried that before. Happy New Year 2013! My breakfast is Kari Kepala Ikan and Burung Puyoh.
From the Pen of Lady G
Lady G on Tumblr
Lady G on Facebook
Twitter @bloggerladyg
xx
LadyG
Happy New Year, what a brilliant idea!
Happy New Year, what an ingenious idea!
Happy New Year to u too Rita!
Wow, this is a great invention! It sounded like a bizarre combination at first, but then I can imagine drizzling sambal kacang over. Yummy yum yum!
Wish you and your family a very happy new year!
Post a Comment