Thursday, September 1, 2011
Lumpia Mataram, Semarang - Spring Rolls, My Hometown Style
Sorry for flaunting some more Indonesian food pornage.
These golden bars are something I've been missing forever...they're my hometown (Semarang)'s specialty and they ain't no ordinary spring rolls.
Super flaky, crispy and thin spring roll wrapper...
with bamboo shoots, dried shrimps, pork and scrambled eggs inside.
Greasy goodness! Absolutely heavenly!
They are my breakfast, lunch and dinner for the coming few days ^_^
Can't get enough of them!