Tuesday, January 1, 2013

Peanut Butter Indomie Goreng - Happy New Year 2013

Wanna crank your Indomie Goreng up a few notches?
Add 1 tbsp peanut butter mixed with 1 tsp hot water, freshly chopped chilli & a touch of lime juice.
My first breakfast in 2013.
Happy new year, everybody!

Ps. Excuse the iPhone photo, my DSLR is in Canon hospital :(


daphne said...

What an idea!! Protein hit with the peanut butter too :p love it. Man, I haven't had indomie in ages! Got to pick that up soon again.

daphne said...

oops! and i forgot to say., HAPPY NEW YEAR!

Lady G said...

And eaten with Siew Mai, never tried that before. Happy New Year 2013! My breakfast is Kari Kepala Ikan and Burung Puyoh.

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YaYa said...

Happy New Year, what a brilliant idea!

YaYa said...

Happy New Year, what an ingenious idea!

Little Corner of Mine said...

Happy New Year to u too Rita!

Arudhi said...

Wow, this is a great invention! It sounded like a bizarre combination at first, but then I can imagine drizzling sambal kacang over. Yummy yum yum!
Wish you and your family a very happy new year!