Add 1 tbsp peanut butter mixed with 1 tsp hot water, freshly chopped chilli & a touch of lime juice.
My first breakfast in 2013.
Happy new year, everybody!
Ps. Excuse the iPhone photo, my DSLR is in Canon hospital :(
Tuesday, January 1, 2013
Peanut Butter Indomie Goreng - Happy New Year 2013
Wanna crank your Indomie Goreng up a few notches?
Add 1 tbsp peanut butter mixed with 1 tsp hot water, freshly chopped chilli & a touch of lime juice.
My first breakfast in 2013.
Happy new year, everybody!
Ps. Excuse the iPhone photo, my DSLR is in Canon hospital :(
Add 1 tbsp peanut butter mixed with 1 tsp hot water, freshly chopped chilli & a touch of lime juice.
My first breakfast in 2013.
Happy new year, everybody!
Ps. Excuse the iPhone photo, my DSLR is in Canon hospital :(
What an idea!! Protein hit with the peanut butter too :p love it. Man, I haven't had indomie in ages! Got to pick that up soon again.
ReplyDeleteoops! and i forgot to say., HAPPY NEW YEAR!
ReplyDeleteAnd eaten with Siew Mai, never tried that before. Happy New Year 2013! My breakfast is Kari Kepala Ikan and Burung Puyoh.
ReplyDeleteFrom the Pen of Lady G
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Happy New Year, what a brilliant idea!
ReplyDeleteHappy New Year, what an ingenious idea!
ReplyDeleteHappy New Year to u too Rita!
ReplyDeleteWow, this is a great invention! It sounded like a bizarre combination at first, but then I can imagine drizzling sambal kacang over. Yummy yum yum!
ReplyDeleteWish you and your family a very happy new year!