I'm a huge savory girl, especially for breakfast. I just can't have sweet muffins for breakfast. No matter how sweet it will make my day...
So. I made these as the "dessert" of my breakfast. The savory version's the one with smoked salmon & cream cheese.
Don't you love English muffins? They're wonderfully chewy and even more delicious when buttered and toasted!
Even when I do sweet version, it needs to have a bit of savory touch, so here we go.. the vulgar shot!
What's in this sinful breakfast?
"Recipe"
Butter and toast English muffins, slather generously with peanut butter, add hazelnut spread (e.g. Nutella), add fresh berries (I used strawberries and blueberries), dust a bit of icing sugar, and serve. I like mine with black coffee or unsweetened tea.
I still have more English muffin combos... please bear with me ^_^
I bought a pack and there are only 3 of us, so we had to eat them a few days straight. Not that we're complaining. We love English muffins!
the nutella bit caught my attention! got to try it on english muffin one day! (nowadays, i forgo the muffin, just eat nutella by the spoonful on my cheat days.. :p)
ReplyDeletethe nutella bit caught my attention! got to try it on english muffin one day! (nowadays, i forgo the muffin, just eat nutella by the spoonful on my cheat days.. :p)
ReplyDeleteWow, I didn't know I can do this with English muffins, what a fantastic idea! Looks yummy!
ReplyDeleteI'd like both the sweet and the savory to satisfy all my taste buds!
ReplyDeleteWe can fight over the same savory breakfast then! Hahaha!
ReplyDeleteI started off thinking - ooo, how healthy! Then I saw 'peanut butter and nutella'! Very decadent after all :-)
ReplyDeleteAt first I thought it is a fruit tart. so beautiful :D
ReplyDelete